2021-03-03T17:36:49-06:00October 8th, 2020|Categories: COVID-19, COVID-19 resources, Tips & Ideas|

As the future of the foodservice industry evolves and changes, we want to ensure you have all the tools you need for a successful holiday season! Although consumers may be staying home more these days, there are still many innovative ways to grow your sales over the coming months. Try out some of these helpful [...]


2021-03-03T17:35:38-06:00September 6th, 2020|Categories: COVID-19, COVID-19 resources, Tips & Ideas|

Frustrated about being stuck inside, consumers just can’t wait to leave the confines of their home and head to their favorite restaurant. The roads are (somewhat) crowded again, and people are out in full force ready and waiting to dine-in. What does this mean for you? Well, food safety and proper sanitation is more important [...]


2021-03-03T17:34:25-06:00August 20th, 2020|Categories: COVID-19, COVID-19 resources, Tips & Ideas|

Takeout and delivery have become a necessity these days, and consumers have quickly jumped on board. From contactless delivery to carryout, restaurants everywhere are adapting their takeout containers and safety standards to create a safe and easy solution for their customers. As always, we are here for you and eager to lend a helping hand! [...]

Helpful Resources & Links

2020-04-30T13:34:26-05:00March 13th, 2020|Categories: COVID-19, COVID-19 resources|

The information below has been compiled from a variety of sources, including Restaurant Business Online National Restaurant Association: Status of Restaurant Operations by State ServSafe free online certifications Centers for Disease Control and Prevention: COVID-19: Preparing Your Restaurant and Employees Coronavirus: What Can You Do? (pdf) U.S. Travel Association Coronavirus Tax Relief [...]

Restaurant Reopening Guidance

2020-06-03T12:57:41-05:00May 28th, 2020|Categories: COVID-19|

Updated May 28, 2020 We've put together a collection of resources for restaurants as they face the challenges of reopening. We will continue to add to this post as new information becomes available. Restaurant Reopening Information: NEW: National Restaurant Association COVID19 Reopening Guidance - Updated Guide to COVID 19 Recovery & Reopening from Jake's Finer [...]

FAQs: Coronavirus Aid, Relief, and Economic Security Act (“CARES Act”)

2020-04-19T17:28:41-05:00April 9th, 2020|Categories: COVID-19|

The CARES Act includes several measures to assist small businesses, including loan programs and tax relief measures – all with the goal of preventing workers from losing their jobs and small businesses from going out of business due to economic losses caused by the COVID-19 pandemic. The Texas Restaurant Association, as part of its extensive COVID-19 [...]

Best safety practices for delivery and takeout in the COVID-19 age

2020-04-19T17:28:22-05:00March 26th, 2020|Categories: COVID-19|

With most restaurants forced to close their dining rooms because of state and city coronavirus restrictions, operators are increasingly turning to the sole off-premise channels such as delivery and carry-out. Nation’s Restaurant News turned to Mandy Sedlak, food safety and public health manager for Ecolab’s Ecosure division, to offer her expert advice... READ MORE [...]

Statement from Jake’s Finer Foods (March 17, 2020)

2020-04-19T17:27:46-05:00March 17th, 2020|Categories: COVID-19|

To all our dearest friends and customers, Let us begin by saying that our entire team sends our thoughts and prayers to you, your family and team members for health, safety and prosperity. We are committed to meeting your needs the best we can, as we continue to operate and navigate these temporary dining restrictions. [...]

Statement from Jake’s Finer Foods (March 13, 2020)

2020-04-19T17:26:57-05:00March 13th, 2020|Categories: COVID-19|

As the state of our country and the impact of COVID19 continues to evolve, we want to assure you that we are monitoring the situation closely. Our focus remains on the health and welfare of our team members and customers. We are following the guidance of the Centers for Disease Control and Prevention (CDC), as [...]

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